The Tassone family arrived in Syracuse in the 1920's and quickly

established themselves as a leader in the baking and restaurant  industries. Samuel Tassone and family created a number of eating  establishments over the years, starting with a bakery business in the 1940's. By offering good service and healthy portions they  have become a mainstay in the Syracuse dining scene.

Three generations of fine Italian American dining. The Tassone name is synonomous with fine food and great service in and around the Syracuse area. Our recipe's and tradition are handed down and  perfected over years of service to our patron's. With the emphasis  on quality, Tassone's will always extend an ear to hear your input and are always willing to accomodate the customer's wishes.

So come, enjoy the tradition with us and let us extend our hand and hearts in an effort to give you a memorable dining experience.

Great wine, great food, great friends.

Thank You and God Bless

The Tassone Family